Today I’m craving Asian cuisine, so I decided to add a bit of ‘Asian Flair’ to my dinner for tonight. Since I’ve already shown you the vegetable I’m eating, I might as well show you what I’m making with it. And I can’t wait to make this Asian Fried Chicken with Honey Ginger Sauce recipe from Food52. This, with the green beans, will have my taste buds in heaven for the rest of the night. Now all I have to do is figure out what movie I’m watching… any suggestions? View the ingredient list below and click the link for the full recipe. Happy Friday!
Asian Fried Chicken with Honey Ginger Sauce
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#1 by hotlyspiced on September 7, 2012 - 6:08 PM
I love Asian cuisine and your chicken looks amazing. With all those great flavours I bet the taste was sensational xx
#2 by aterlycan on September 7, 2012 - 7:13 PM
yum
#3 by ChgoJohn on September 7, 2012 - 7:33 PM
My invite must’ve gotten lost in the mail, Kay. What time’s dinner?
#4 by My Inner Chick on September 7, 2012 - 8:37 PM
G O R G E O U Sssssssssssssssssssssssss. Omgosh.
#5 by Norma Chang on September 7, 2012 - 8:54 PM
Looks good. I am not into deep frying so will grill or bake instead.
#6 by yummychunklet on September 7, 2012 - 8:57 PM
The honey ginger sauce sounds wonderful.
#7 by Carolyn Chan on September 8, 2012 - 3:38 AM
Honey ginger sauce yum! What movie did you end up watching?
#8 by Kristy on September 8, 2012 - 10:46 AM
Mr. N would LOVE this dish Kay. I think I’ll make it for him this week.
#9 by Rufus' Food and Spirits Guide on September 8, 2012 - 12:08 PM
Ha, these look great and the ha is because well… you’ll see next week!
#10 by rsmacaalay on September 9, 2012 - 4:50 AM
Love the glaze on that chicken, looks so appetizing
#11 by jdtphotography.co.uk on September 10, 2012 - 8:41 AM
I have just bought some chicken and this looks so appealing, so I have no excuse for not giving a try, well may be, as I have to go to the beach with the camera to get my daily fix of sea air. Thanks for the recipe Kay. As always great surprises and a really enjoyable blog.
#12 by ch on September 11, 2012 - 11:41 AM
i am a vegetarian.. but i should confess this looks truly mouth watering!!!