Usually when I plan my meals for the day, I go by what I’m craving at the time. And since I am craving Asian cuisine, today is all about adding ‘Asian Flair’ to your everyday meals. So I thought I’d share my meal for tonight. And this Asian Garlic Green Beans recipe, from Food52, is my vegetable of choice for tonight. It’s simple, easy, and the flavors will go great with any meat or protein. View the ingredient list below and click the link for the full recipe. Stay tuned, the rest of this meal will be revealed in 7 hours or less.









#1 by peirilovesfood on September 7, 2012 - 10:18 AM
Reblogged this on peirilovesfood.
#2 by aFrankAngle on September 7, 2012 - 10:23 AM
Hi Kay … I know you like travel, so here’s one for you. http://afrankangle.wordpress.com/2012/09/07/on-a-safe-return/
#3 by thecompletecookbook on September 7, 2012 - 10:42 AM
Simply scrumptious.
Mandy
#4 by spicegirlfla on September 7, 2012 - 11:40 AM
I’ve been feeling a bit Asian too lately….love the simplicity of this dish. Truly flavorful and so artfully presented!!
#5 by Judy @Savoring Today on September 7, 2012 - 11:47 AM
Loving garden fresh green beans right now, this is a wonderful way to enjoy a new recipe with them! Thanks, Kay!
#6 by ChgoJohn on September 7, 2012 - 5:58 PM
This sounds great, Kay. Now I wish I’d bought those green beans I had in my hand at Whole Foods earlier today.
#7 by aterlycan on September 7, 2012 - 7:13 PM
hmm simplistic, but nice
#8 by yummychunklet on September 7, 2012 - 7:21 PM
I love green beans, but I like the sauce on your dish!
#9 by Lisa at fLVE on September 7, 2012 - 7:53 PM
I love pan fried green beans! One of my fave foods. Happy Friday Kay!
#10 by Carolyn Chan on September 8, 2012 - 3:39 AM
Simple and a perfect pairing with the honey ginger chicken.
#11 by Kristy on September 8, 2012 - 10:49 AM
Now this could even get me to eat my greens!
digging’ your Asian flair meal Kay.
#12 by Rufus' Food and Spirits Guide on September 8, 2012 - 12:09 PM
What an awesome meal!