Everyday around lunch time, I have to decide whether I want to eat something healthy OR have a treat with a healthy dish. And usually I choose having a treat with a healthy dish (laughs). For example, if I want a burger, I’d eat 1 slider (moderation) with lets say broccoli. But if I wanted Lunch for Dinner, I’d just try out this Lamb Sliders with Feta, Red Onions, and Cumin-Mayonnaise recipe from Food52. I must have psychic powers all of a sudden, because I can see you drooling from your screen. Oh wait, that’s me (laughs). View the ingredient list and click above for the recipe. Happy Friday!
Lamb Sliders
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#1 by petit4chocolatier on March 15, 2013 - 10:42 PM
These are very impressive! Love the thought of lamb
#2 by Purely.. Kay on March 16, 2013 - 9:42 AM
I do too
. They make great sliders and are just as delicious as the regular sliders as well.
#3 by ChgoJohn on March 16, 2013 - 12:10 AM
And I thought the slow-cooked pork tacos were good. White Castle, eat your heart out!
#4 by Purely.. Kay on March 16, 2013 - 9:43 AM
LOL.. What do you know about White Castle? But my sentiments exactly lol
#5 by Judy @Savoring Today on March 16, 2013 - 11:31 AM
Mmm, lamb sliders are a perfect way to welcome summer! I know, we’re barely approaching spring, but it’s good to be prepared, right?! I just made some more sprouted wheat buns, now I’m inspired to make slider buns too! Thanks for the inspiration again, Kay.
#6 by Purely.. Kay on March 18, 2013 - 4:21 PM
I completely agree Judy. I think I’m just wishing and hoping that summer comes fast because we have another storm this week. I just can’t wait until I pull out the grill
. And your buns sound scrumptious. Let me know when you post that recipe.. I need a mini bun recipe. I hope you had an incredible weekend!
#7 by Barb Bamber (@justasmidgen1) on March 17, 2013 - 12:21 AM
Oh, yes.. I’ll have three of those, please! xx I love the sound of that recipe!
#8 by Purely.. Kay on March 18, 2013 - 4:23 PM
Lol.. I can only eat 3 myself lol. Well that depends if I don’t eat breakfast and just eat the sliders throughout the day lol. I hope you had an amazing weekend Barb
#9 by Bam's Kitchen (@bamskitchen) on March 17, 2013 - 3:26 AM
Delicious. Great mints think alike. I just made a slow roasted lamb shoulder and my mint sauce would be a delightful topping for your burger. I will be right over… Get the grill going.
#10 by Purely.. Kay on March 18, 2013 - 4:27 PM
That mint sauce sounds delicious. Oh you have to give me that recipe. That even sounds great when making the lamb shoulder. Now You’ve done it.. I’m hungry lol.
#11 by Karen on March 17, 2013 - 5:48 PM
Delicious looking sliders…lamb burgers big or small are a favorite of mine.
#12 by Purely.. Kay on March 18, 2013 - 4:27 PM
Karen, I think lamb just makes me happy lol. Just hearing it lol. I hope you had a great weekend
#13 by Tandy on March 18, 2013 - 3:17 AM
I would not mind a few of these right now!
#14 by Purely.. Kay on March 18, 2013 - 4:28 PM
Me too Tandy. I can just see this on my plate right now
.
#15 by Island Traveler on March 19, 2013 - 11:50 PM
Lamb? I love lamb. And as lamb slider, love it even more. I am trying to cut calories but this will be an exception. Thank for a yummy post!
#16 by Purely.. Kay on March 20, 2013 - 12:39 PM
I’m trying to go low cal as well but the lamb is calling me my friend lol. I hope you’re enjoying your day
#17 by baconbiscuit212 on March 22, 2013 - 2:57 PM
How did you know I was drooling?!
#18 by Purely.. Kay on March 25, 2013 - 11:59 PM
LOl Because I was drooling with you LOL