Posts Tagged Baking
Behind The Cook / Sweet & Crumby
Posted by Purely.. Kay in The Kitchen on May 10, 2013
During this edition of Behind the Cook, I had the pleasure of featuring the amazing Geni from Sweet and Crumby. I can remember visiting her blog for the first time and falling in love instantly. Her desserts Read More
Kitchen / Olive Oil-Saffron Ice Cream
Posted by Purely.. Kay in The Kitchen on April 26, 2013
Okay, I admit it; Ice Cream is my kryptonite. You ever want to see me happy, quite, and smiling.. then give me Read More
Kitchen / Strawberry Shortcakes
Posted by Purely.. Kay in The Kitchen on April 12, 2013
All winter long I had a craving for juicy, plump, fresh strawberries (with a hint of sugar on the bottom for taste). And now that strawberry picking season is almost near, Read More about, our Food Friday recipe
Kitchen / Spring into Flavor
Posted by Purely.. Kay in The Kitchen on April 9, 2013
Spring is here! So why is it still somewhat chilly? (laughs). You just can’t win. But in the meantime, I thought I’d share some of my favorite food and accessories ideas for spring. I’m challenging myself to try out new recipes, buy a kitchen gadget that I will actually use (yes I use my gadgets but there are some that collect dust *laughs*), and enjoy each day by scheduling time for myself. What are your plans for spring?
Behind The Cook / Just A Smidgen
Posted by Purely.. Kay in The Kitchen on April 5, 2013
Behind the Cook, is a new addition to Pure + Complex. Once a month, on Food Friday, I will feature one food blog I love and ask them 2 questions that will give you insight into each Food Blogger. Read More of, Behind Our Cook
..............................................
